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Kirei Honjozo Josen

亀齢(広島県) 本醸造 上撰

Kirei — Kirei Shuzo, Hiroshima

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+4

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

Honjozo with 70% polishing and an SMV of +4 points to restrained aroma and a light, mildly dry profile. Alcohol at 15-16% suggests a clean body with moderate rice character.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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