Kiseitsuru Ginjo
紀勢鶴 吟醸Kiseitsuru — Takagaki Shuzo, Wakayama
Still loved by local people today, this flagship Ginjo also carries the trade name of Takagaki Shuzo
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The ginjo designation and 60% polishing ratio point to a gentle fruity aroma, while 17% alcohol adds some weight. This suggests a light-to-medium body with moderate, balanced sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
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Other sake from this brand 6
- Kiseitsuru Junmai Ginjo紀勢鶴 純米吟醸
- Kiseitsuru Kinsen紀勢鶴 金撰
- Kiseitsuru Junmai紀勢鶴 純米
- Kiseitsuru Ginjo Koshu紀勢鶴 吟醸古酒
- Kiseitsuru Josen紀勢鶴 上撰
- Kiseitsuru Daiginjo紀勢鶴 大吟醸