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Koshi no Hatsuume Niigata Junmai
越の初梅 新潟純米Koshinohatsume — Takanoi Shuzo, Niigata
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- -1
- Acidity
- 1.6
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Junmai at 65% polishing with an SMV of -1 and acidity of 1.6 points to restrained aroma, rice-led umami and a slightly sweet, medium-full profile. Alcohol of 15-16% keeps the body moderate rather than heavy.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 12
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- Koshi no Hatsuume Honjozo Kinpaku-iri越の初梅 本醸造 金箔入
- Koshi no Hatsuume Junmai Daiginjo越の初梅 純米大吟醸
- Koshi no Hatsuume Junmai Sarara越の初梅 純米さらら
- Koshi no Hatsuume Koshitanrei Ginjo越の初梅 越淡麗 吟醸
- Koshi no Hatsuume Iono越の初梅 伊乎乃