Kunizakari Torajino Uta
國盛 とらじの唄Kunizakari — Nakano Shuzo, Aichi
Inspired by makgeolli, the cloudy rice wine of Korea, the home of yakiniku, this sake was developed to pair with meat dishes.
Specifications
- Type
- Other
- Rice
- Not disclosed
- Yeast
- Not disclosed
- Alcohol
- 6%
- Sake meter value
- -5
- Acidity
- 2.8
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
An SMV of -5 and acidity of 2.8 point to pronounced sweetness and tartness, while 6% alcohol and gentle carbonation keep the body light. The nigori texture adds some richness, and the emphasis on a refreshing finish places it in the crisp, restrained group.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Its distinctive sweetness and acidity bring out the savory richness of meat, while the slight carbonation cleanses the palate, so it never becomes tiresome to drink.
Other sake from this brand 11
- Kunizakari Daiginjo Nigori國盛 大吟醸 にごり酒
- Kunizakari Saika國盛 彩華
- Kunizakari Junmai Ginjo國盛 純米吟醸
- Kunizakari Junmai Daiginjo Nakano國盛 純米大吟醸 中埜
- Kunizakari Josen國盛 上撰
- Kunizakari Chotokusen Daiginjo國盛 超特撰 大吟醸
- Kunizakari Kuradashi Nigori Sake國盛 蔵出し にごり酒
- Kunizakari Daiginjo Kinsho Jushoshu國盛 大吟醸 金賞受賞酒
- Kunizakari Four Seasons國盛 KUNIZAKARI Four Seasons
- Kunizakari Junmai Sei國盛 純米 正
- Kunizakari Handago國盛 半田郷