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Kyohina Junmai Daiginjo Inori Sennen

京ひな 純米大吟醸 祈り千年

Kyohina — Sakaroku Shuzo, Ehime

Ideal for life's most meaningful milestones.

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+5
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a junmai daiginjo polished to 50%, this sake should show a floral aroma. The SMV of +5 and low acidity of 1.2 point to a light, softly dry profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A rare sake brewed using 100% Ise Hikari rice, the sacred rice of Ise Jingu Shrine, grown with care by contracted farmers in the local town of Uchiko (内子町), Ehime Prefecture.

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