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Maibijin Kura Shichinen

舞美人 蔵七年

Maibijin — Mikawa Shuzojo, Fukui

  • Aged (koshu)

Specifications

Type
Ginjo
Rice
五百万石(福井県産)
Rice polishing ratio
60%
Alcohol
19–20%
Sake meter value
+5
Acidity
1.8

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Ginjo grade at 60% polishing with the koshu (aged) attribute suggests aromatic complexity with an aged character. Alcohol of 19–20% and acidity of 1.8 point to a full, rich body, while SMV +5 keeps sweetness restrained and gives a dry-leaning finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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