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Masurao Yamahai Junmai Muroka Nama Genshu

益荒男山廃純米無濾過生原酒

Masurao — Kano Sake Brewery, Ishikawa

Undiluted (genshu)
Unfiltered (muroka)
Unpasteurized (nama)
Yamahai

Specifications

Type: Junmai Shu
Rice: Not disclosed
Rice polishing ratio: 65%
Yeast: Not disclosed

Official website

Flavor profile Jun-shu

RestrainedAromatic

RichLight

Jun-shu — rich and umami-driven

DrySweet

LightFull

A yamahai junmai genshu that is unfiltered and unpasteurized points to a full, umami-rich body. The 65% polish and non-ginjo style keep the aroma restrained, with sweetness judged moderate.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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Masurao Yamahai Junmai Kiwami益荒男山廃純米極