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Meiyo Hokuyo Muku no Sake

名誉北洋 無垢之酒

Meiyohokuyo — Uozu shuzo, Toyama

  • Arabashiri
  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
雄山錦
Rice polishing ratio
50%
Sake meter value
+0

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Junmai ginjo at 50% polishing points to a fruity, aromatic profile, while genshu, muroka and nama add a slightly fuller texture. An SMV of 0 places sweetness in the middle range.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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