Mimurosugi Dio Abita
みむろ杉 Dio AbitaMimurosugi — Imanishi Shuzo, Nara
Dio Abita (where the gods dwell)
Specifications
- Type
- Futsushu
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 13%
Flavor profile So-shu
So-shu — clean and light
As a futsushu milled to 60% with 13% alcohol, it points to a restrained aroma and a light body. The Yamada Nishiki base and the easygoing description suggest a gentle, approachable sweetness and rice character.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Mimurosugi is brewed in Miwa, Nara, a place where the god of sake is said to settle, and has been made there for more than 350 years. The brewing water comes from an underground spring in the brewery's well, the groundwater (fukuryusui) that flows beneath Mount Miwa, which is worshipped as a sacred object. The rice is 100% Yamada Nishiki. This sake was created with the wish to offer a Japanese sake that can be enjoyed without any pretension. Please enjoy it casually in a variety of settings, whether with Japanese or Western food.
Other sake from this brand 4
- Mimurosugi Junmai Ginjo Yamada Nishikiみむろ杉 純米吟醸 山田錦
- Mimurosugi Tokubetsu Junmai Dry Tsuyuhakazeみむろ杉 特別純米 辛口 露葉風
- Mimurosugi Junmai Daiginjo Yamada Nishikiみむろ杉 純米大吟醸 山田錦
- Mimurosugi Junmai Daiginjo 35 Takahashi Ikahi no Mikoto ni Sasaguみむろ杉 純米大吟醸 35 高橋活日命に捧ぐ