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Morinokura Junmai Ginjo Ichi no Ya

杜の蔵 純米吟醸 一の矢

Morinokura — Mori no Kura, Fukuoka

Freshly pressed, unpasteurized Junmai Ginjo made with Yamada Nishiki

  • Unpasteurized (nama)
  • Nigori

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
16%

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Made with Yamada Nishiki polished to 60% as a junmai ginjo nama nigori, it offers an aromatic, fresh profile. The nigori texture and fresh-pressed character suggest a light body with a soft, gentle sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Limited-time and limited-quantity release. Named "Ichi no Ya" after the kyudo (Japanese archery) range on the brewery grounds. Enjoy the freshly pressed flavor of this season, available only now.

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