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Naminoto Josen
浪の音 上撰Naminoto — Sasaki Shuzoten, Miyagi
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15.7%
- Sake meter value
- +2.8
- Acidity
- 1.8
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
Honjozo at 65% polishing with an SMV of +2.8 points to restrained aroma and a dry-leaning profile. Acidity of 1.8 adds crispness and a fuller finish, which keeps the body close to the middle of the map.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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