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Odayaka Junmai Ginjo Shirokoji

穏 純米吟醸 白麹

Odayaka — Niida Honke, Fukushima

Specifications

Type
Junmai Ginjo
Rice polishing ratio
60%
Alcohol
14%
Sake meter value
+0

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 60% polishing ratio and ginjo designation point to a fragrant profile. An SMV of 0 suggests a balanced sweet-dry level, and 14% alcohol supports a light-to-medium body, placing it in the kun (aromatic and light) category.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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