Odayaka Junmai Daiginjo
穏 純米大吟醸Odayaka — Niida Honke, Fukushima
Like breathing in mountain air, its refreshing character is ideal alongside a meal.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +2
Flavor profile Kun-shu
Kun-shu — aromatic and light
The 50% polishing ratio and the description of a floral aroma point to high aromatics. An SMV of +2 and the clean finish suggest a light body with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
From "Odayaka" (穏) to "odayaka" (calm) Protecting is also a form of moving forward. We live through food, food through the soil, soil through history, and the planet too. Looking not only at today but at what came before and what lies ahead, we see what we must protect. Yet this does not mean retreating from the past; it means moving forward into what is to come. To protect is to advance. That is why we cherish the land and the rice fields. Odayaka Junmai Daiginjo Made with organically grown Yamada Nishiki from Mitsuhiro Yasushima (安島美光) in Iwaki, Fukushima Prefecture. At our brewery, the rice was polished to an exceptional 50 percent and brewed with generosity. At first, smooth. The excellent quality of the water from our own mountain spring comes through, letting you enjoy a bright aroma and flavor at the same time, with a clean finish. Like breathing in mountain air, its refreshing drinking feeling makes it an ideal sake to enjoy with meals.
Other sake from this brand 6
- Odayaka Junmai Ginjo穏 純米吟醸
- Odayaka Junmai Ginjo Jikagumi Nama Genshu Gohyakumangoku穏 純米吟醸 直汲み 生原酒 五百万石
- Odayaka Kinsho Jushoshu Junmai Daiginjo Genshu Namazume穏 金賞受賞酒 純米大吟醸 原酒 生詰
- Odayaka Junmai Ginjo Shirokoji穏 純米吟醸 白麹
- Odayaka Junmai Ginjo Shirokoji Dry穏 純米吟醸 白麹 ドライ
- Odayaka Junmai sake穏 純米酒