Omine 3 Tsubu Hiyaoroshi Omachi
大嶺3粒 ひやおろし 雄町Omine — Omine Shuzo, Yamaguchi
Aged through a low-temperature summer for an autumn-only sake of layered depth and a lingering finish.
Specifications
- Type
- Junmai Shu
- Rice
- Omachi
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 13%
Flavor profile Juku-shu
Juku-shu — aromatic and full-bodied, including aged sake
A 50% polished junmai described with yellow peach and lychee aromas, a viscous texture, and concentrated sweetness and umami after summer aging points to a fragrant, rich profile with clearly noticeable sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
The expansive character of Omachi rice has been further refined, revealing a smooth and deeply layered fruitiness. The aroma is sweet and alluring, reminiscent of yellow peach and lychee. With a thick, velvety texture, concentrated sweetness and umami reminiscent of Pione grape build upon one another. Brewing water: Benten spring water
Other sake from this brand 17
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