Omine 3 Tsubu Akiurara Kasumi Namazake Omachi
Ohmine3粒 秋麗かすみ生酒 雄町Omine — Omine Shuzo, Yamaguchi
A fresh, freshly pressed namazake made with Omachi rice grown in Okayama Prefecture.
Specifications
- Type
- Junmai Shu
- Rice
- Omachi
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 13%
Flavor profile Kun-shu
Kun-shu — aromatic and light
The 50% polishing ratio and 13% alcohol point to a light body, while the nama and origarami style and the melon and yellow peach descriptions indicate a high, fruity aroma and soft sweetness. The lively gas and mellow umami add modest richness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Notes of muskmelon and yellow peach, with a silky origarami (sake with fine lees lightly suspended) clinging softly to the palate. A noble fruit aroma reminiscent of muskmelon, with a lively, effervescent prickle, and a soft sweetness and umami like ripe yellow peach spreading across the palate. Brewing water: Benten spring water
Other sake from this brand 17
- Omine 2 Tsubu Hiire AiyamaOhmine2粒 火入れ 愛山
- Omine 2 Tsubu Hiire Dewa SansanOhmine2粒 火入れ 出羽燦々
- Omine Nitsubu Hiire Yamada NishikiOhmine2粒 火入れ 山田錦
- Omine 2 Tsubu Hiire Omachi大嶺2粒 火入れ 雄町
- Omine 3 Tsubu Hiire AiyamaOhmine3粒 火入れ 愛山
- Omine 3 Tsubu Hiire Yamada NishikiOhmine3粒 火入れ 山田錦
- Omine 3 Tsubu Muroka Nama Genshu AiyamaOhmine3粒 無濾過生原酒 愛山
- Omine 3 Tsubu Muroka Nama Genshu Dewa SansanOhmine3粒 無濾過生原酒 出羽燦々
- Omine 3 Tsubu Hiire OmachiOhmine3粒 火入れ 雄町
- Omine 3 Tsubu Muroka Nama Genshu Yamada NishikiOhmine3粒 無濾過生原酒 山田錦
- Omine 3 Tsubu Hiyaoroshi Omachi大嶺3粒 ひやおろし 雄町
- Omine 3 Tsubu Natsujun Kasumi Nama Yamada Nishiki大嶺3粒 夏純かすみ生酒 山田錦
- Omine 3 Tsubu Hiire Dewa Sansan大嶺3粒 火入れ 出羽燦々
- Omine 3 Tsubu Hiyaoroshi Yamada Nishiki大嶺3粒 ひやおろし 山田錦
- Omine Sakura CupOhmine SAKURA CUP
- Omine HANABI CUPOhmine HANABI CUP
- Omine 3 Tsubu Harukaze Kasumi Namazake Aiyama大嶺3粒 春風かすみ生酒 愛山