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Saikihisho Junmai Ginjo

佐伯飛翔 純米吟醸

Saikihisho — Bungo Meijo, Oita

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
16.3%
Sake meter value
+3
Acidity
2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The 50% polishing ratio and ginjo classification point to a fragrant aroma. SMV +3 with acidity 2.0 suggests a slightly dry, crisp palate with moderate richness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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