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Saikihisho Junmai sake Shiboritate Nama

佐伯飛翔 純米酒 しぼりたて生

Saikihisho — Bungo Meijo, Oita

  • Unpasteurized (nama)
  • Shiboritate (fresh-pressed)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
16–17%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Junmai at 65% polishing and 16–17% alcohol points to rice-driven fullness and richness, while the nama shiboritate freshness keeps aroma restrained. Sweetness is moderate, suggesting a balanced rather than sugary profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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