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Sanrensei Junmai sake Ginfubuki

三連星 純米酒 吟吹雪

Sanrensei — Mifuku Shuzo, Shiga

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Shu
Rice
吟吹雪(滋賀県産)
Rice polishing ratio
65%
Yeast
協会9号
Alcohol
16.9%
Sake meter value
+4
Acidity
2.2

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A 65% polished junmai genshu (16.9%) with high acidity (2.2) points to a full, rice-driven body and restrained aroma. An SMV of +4 suggests a slightly dry profile, so sweetness is low.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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