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Santoka Junmai Ginjo
山頭火 純米吟醸Santoka — Kanemitsu Shuzo, Yamaguchi
Made with Yamada Nishiki rice from Yamaguchi City.
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +2
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 60% polishing ratio, junmai ginjo style, SMV +2, 16% alcohol and the text's mellow, low-temperature character point to a gentle aroma, light-to-medium body and moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Carefully finished at low temperature, this smooth and easy-drinking sake pairs well with almost any kind of dish, making it an ideal choice.
Other sake from this brand 7
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- Santoka Tokubetsu Honjozo山頭火 特別本醸造
- Santoka Nigori山頭火 にごり酒
- Santoka Daiginjo Yumeroka (夢露香)山頭火 大吟醸 夢露香
- Santoka Junmai Daiginjo Yumeroka (夢露香)山頭火 純米大吟醸 夢露香
- Santoka Kuradashi Genshu山頭火 蔵出し 原酒