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Santoka Tokubetsu Honjozo

山頭火 特別本醸造

Santoka — Kanemitsu Shuzo, Yamaguchi

Made from Yamaguchi's own Saito no Shizuku rice, polished to 55%.

Specifications

Type
Tokubetsu Honjozo
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
15–16%
Sake meter value
+2.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The text's fruity aroma and moderate sweetness, along with 55% polishing, SMV +2.5 and 15-16% alcohol, point to an aromatic, light-to-medium body with gentle sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Fruity aroma and a gentle sweetness are its hallmarks. We recommend drinking it well chilled.

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