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Senchu Hassaku Fune Shibori Kuro

船中八策 槽搾り 黒

Senchuhassaku — Tsukasabotan Shuzo, Kochi

Specifications

Type
Tokubetsu Junmai
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
16.8%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A special junmai at 60% polishing and 16.8% alcohol, with fune-shibori named in the product name, points to a rice-forward, full-bodied profile with restrained aroma. Sweetness is likely moderate-dry, typical of the junmai style.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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