No photo yet

Shichifukujin Tezukuri Daiginjo

七福神 てづくり 大吟醸

Shichifukujin — Kiku no Tsukasa, Iwate

Yamada Nishiki, the king of sake rice, polished to a 40% rice polishing ratio.

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
17%
Sake meter value
+3
Acidity
1

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The 40% polishing ratio and daiginjo classification point to a high, fragrant aroma. Its undiluted genshu style at 17% alcohol adds weight, while the SMV of +3 and low acidity of 1.0 suggest a mild, softly sweet finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Carefully brewed by the Nanbu toji (master brewer), this daiginjo was exhibited at a sake evaluation competition and bottled undiluted as genshu, making it an exceptional bottle.

Other sake from this brand 5