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Shinrai Junmai sake Muroka Nama Genshu Senbon Nishiki

神雷 純米酒 無濾過 生原酒 千本錦

Shinrai — Miwa Shuzo, Hiroshima

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Sake meter value
+5
Acidity
1.7

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

As a 60% polished junmai with genshu, muroka and nama attributes, this suggests a full, rich body with restrained aroma. SMV +5 and acidity 1.7 point to a dry, crisp profile.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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