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Shosetsu Tokubetsu Junmai Bizen Omachi

正雪 特別純米酒 備前雄町

Shosetsu — Kanzawagawa Shuzojo, Shizuoka

Specifications

Type
Tokubetsu Junmai
Rice
雄町
Rice polishing ratio
60%
Alcohol
15–16%
Sake meter value
+4
Acidity
1.4

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The special junmai style at 60% polishing with Omachi rice, plus acidity of 1.4 and SMV of +4, points to restrained aroma, a rounded rice-driven body and mild dryness. The 15-16% alcohol keeps the texture moderately full without heaviness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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