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Soga Peru E Fisu J1 Miyama Nishiki

ソガ ペール エ フィス J1 ミヤマニシキ

Soga Peru E Fisu — Obusewainari, Nagano

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
59%
Yeast
Not disclosed
Alcohol
16–17%
Sake meter value
+3
Acidity
1.9

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

A 59% polished junmai ginjo points to a fruity, floral aroma, and genshu strength (16–17%) with high acidity (1.9) suggests a fuller, rich body. An SMV of +3 indicates a moderately dry, restrained sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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