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Suisen Daiginjo
酔仙 大吟醸Suisen — Suisen Shuzo, Iwate
Specifications
- Type
- Daiginjo
- Rice
- 山田錦
- Rice polishing ratio
- 40%
- Yeast
- 協会9号系
- Alcohol
- 17.3%
- Sake meter value
- +6
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a 40% polished daiginjo, the aroma should be fruity and elegant. SMV +6 and acidity of 1.4 point to a light, dry-leaning palate, with the 17.3% alcohol adding some body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 6
- Suisen Daiginjo Hizo Koshu Juunen Hyoon Chozo酔仙 大吟醸 秘蔵古酒 十年氷温貯蔵
- Suisen Junmai sake酔仙 純米酒
- Suisen Junmai Ginjo Gin Ginga酔仙 純米吟醸酒 吟ぎんが
- Suisen Junmai Ginjo Kourin酔仙 純米吟醸 煌琳
- Suisen Shusho Ginjo酔仙 酒匠吟醸
- Suisen Daiginjo Hosho酔仙 大吟醸 鳳翔