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Takachiyo Honjozo henpei seimai (flat polishing) Dry
高千代 本醸造 扁平精米 辛口Takachiyo — Takachiyo Shuzo, Niigata
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 63%
- Yeast
- Not disclosed
- Alcohol
- 16%
- Sake meter value
- +5
- Acidity
- 1.4
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
As a honjozo with an SMV of +5 and acidity of 1.4, this sake likely shows restrained aroma and a dry, clean, light palate. The 63% polishing ratio and 16% alcohol suggest moderate rice fullness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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