No photo yet
Takesuzume Ura Takesuzume Junmai Daiginjo Yamada Nishiki
竹雀 裏竹雀 純米大吟醸 山田錦Takesuzume — Otsuka Shuzo, Gifu
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
As a junmai daiginjo polished to 40%, this sake should show a clear fruity-floral ginjo aroma. Its moderate 16-17% alcohol suggests a light body with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Takesuzume Yamahai Junmai Muroka Nama Yamada Nishiki竹雀 山廃 純米 無濾過 生 山田錦
- Takesuzume Ura Takesuzume Yamahai Junmai Ginjo Omachi竹雀 裏竹雀 山廃 純米吟醸 雄町
- Takesuzume Yamahai Junmai sake Omachi竹雀 山廃 純米酒 雄町
- Takesuzume Ura Takesuzume Daiginjo Kifune Fukuro Shibori竹雀 裏竹雀 大吟醸 木槽袋搾り
- Takesuzume Kimoto Junmai Muroka Nama Genshu竹雀 生もと 純米 無濾過 生原酒
- Takesuzume Yamahai Junmai Ginjo Omachi竹雀 山廃 純米吟醸 雄町
- Takesuzume Yamahai Junmai Ginjo Muroka Nama Omachi 50竹雀 山廃 純米吟醸 無濾過 生 雄町 50