No photo yet

Tentaka Junmai Ginjo Kokoro

天鷹 純米吟醸 心

Tentaka — Tentaka Shuzo, Tochigi

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
52%
Yeast
Not disclosed
Alcohol
15.3%
Sake meter value
+4
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai ginjo designation, 52% polishing ratio, SMV +4 and acidity of 1.5 at 15.3% alcohol point to a gentle ginjo aroma with a light, slightly dry palate. Sweetness and richness both sit in the middle range.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A long-running bestseller, this sake has remained on the market for some thirty years since its release.

Other sake from this brand 10