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Tobitsuru Honjozo Muroka Nama Genshu

飛鶴 本醸造 無濾過 生原酒

Tobitsuru — Mori Shuzoten, Chiba

  • Undiluted (genshu)
  • Unfiltered (muroka)
  • Unpasteurized (nama)

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
19–20%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

Honjozo at 65% polishing but genshu at 19–20% with muroka and nama character points to restrained aroma, a full and rich body, and a moderate, slightly dry-leaning sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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