Tokachi Junmai
十勝 純米Tokachi — Kamikawa Taisetsu Sake Brewery, Hokkaido
The junmai sake that forms the flavor foundation of the Tokachi brand, brewed at Hekiun-gura.
Specifications
- Type
- Junmai Shu
- Rice
- Hokkaido-grown rice
- Rice polishing ratio
- 70%
- Yeast
- Not disclosed
- Alcohol
- 15%
Flavor profile Jun-shu
Jun-shu — rich and umami-driven
A 70% polished junmai whose description cites substantial body, crispness and the firm mineral water, pointing to restrained aroma, a full texture and a moderately dry, not sweet, profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Milled to 70%, yet free of off-flavors and carrying enough body, this sake offers a flavor and clean finish to be enjoyed in full. It is a Tokachi-style “nomasaru sake” (a sake that invites you to keep drinking). 【Message from the Toji】 The brewing water at Hekiun-gura is a medium-hard water with a noticeable mineral content. Water has a considerable effect on sake. Compared with the soft, delicate character of Ryokkyu-gura, this junmai can be described as a sake with a satisfying body that goes down with a gulp (“gokku”), a sake for true drinkers.
Other sake from this brand 7
- Tokachi Junmai Daiginjo十勝 純米大吟醸
- Tokachi Junmai Ginjo十勝 純米吟醸
- Tokachi Sunagawa Kitashizuku Junmai Daiginjo 35% Binkakoi Akijuku十勝 砂川産きたしずく 純米大吟醸35% 瓶囲い秋熟
- Tokachi Junmai Daiginjo 35% Sunagawa Suisei Origarami Shizutori十勝 純米大吟醸35% 砂川産彗星 おりがらみ雫取り
- Tokachi Shinshinotsu Sunagawa Suisei Tokubetsu Junmai Shirokoji Muroka Namazake十勝 新篠津・砂川産彗星 特別純米 白麹 無濾過生酒
- Tokachi Sunagawa-grown Kitashizuku Junmai Daiginjo 35% Muroka Nama Genshu十勝 砂川産きたしずく 純米大吟醸35% 無濾過生原酒
- Tokachi Tokubetsu Junmai十勝 特別純米