Tomio Junmai Ginjo Gion Komachi
富翁 純米吟醸 祇園小町Tomio — Kitagawa Honke, Kyoto
A soft, gentle mouthfeel with a subtle, delicate aroma, in a junmai ginjo
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 58%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Kun-shu
Kun-shu — aromatic and light
The text describes a gentle, subtly fragrant junmai ginjo, and the 58% polishing with SMV +3 and acidity 1.3 supports a moderately aromatic, light-bodied profile with soft, modest sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
The name was chosen to evoke the maiko of Gion in Kyoto: a gentle, refined sake with a graceful elegance (hannari). Suited to any occasion, dish, or way of drinking, it is an all-rounder that stands alongside Junmai Yamada Nishiki as a versatile standout. It is a "Fushimi no onna-zake" (a sake of Fushimi's women), an expression that captures the word hannari well. Gold Medal, Main Category, The Fine SAKE Award, Japan Awarded three years in a row, in 2020, 2021, and 2022.
Other sake from this brand 6
- Tomio Tokubetsu Honjozo Namachozo富翁 特別本醸造 生貯蔵酒
- Tomio Josen Akabotan富翁 上撰 赤牡丹
- Tomio Daiginjo Yamada Nishiki富翁 大吟醸 山田錦
- Tomio Junmai sake Yamada Nishiki富翁 純米酒 山田錦
- Tomio Junmai Daiginjo Zenryo Yamada Nishiki富翁 純米大吟醸 全量山田錦
- Tomio Junmai Ginjo Tanshu Yamada Nishiki富翁 純米吟醸 丹州山田錦