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Ugo no Tsuki Junmai Ginjo
雨後の月 純米吟醸Ugonotsuki — Aihara Shuzo, Hiroshima
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +2
- Acidity
- 1.5
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 50% polishing ratio and ginjo designation point to an aromatic profile. An SMV of +2 with moderate acidity of 1.5 suggests a light body, mild sweetness and medium richness, placing it in the kun (aromatic and light) category.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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