
Umeichirin Daiginjo Kanpyokai Shuppinshu
梅一輪 大吟醸 鑑評会出品酒Umeichirin — Umeichirin Shuzo, Chiba
Fruity aromas in harmony with a clean, crisp taste
Specifications
- Type
- Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Kyokai No. 901
- Alcohol
- 15%
- Sake meter value
- +5
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The description's fruity aroma and clean taste, together with daiginjo status at 40% polishing and 15% alcohol, point to a high aroma and light body. SMV +5 and a low acidity of 1.4 suggest a restrained, slightly dry sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This is a refined sake.
Other sake from this brand 8
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- Umeichirin Junmai梅一輪 純米酒
- Umeichirin Tokubetsu Daiginjo梅一輪 特別大吟醸
- Umeichirin Daiginjo梅一輪 大吟醸
- Umeichirin Ginjo Dry梅一輪 吟醸辛口
- Umeichirin Dry梅一輪 辛口
- Umeichirin Junmai Koshu梅一輪 純米古酒