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Uroko Yamahai Junmai Ginjo Dokutsu Shu Yamada Nishiki
熟露枯 山廃純吟 洞窟酒 山田錦Uroko — Shimazaki Shuzo, Tochigi
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
- Sake meter value
- +3
- Acidity
- 1.5
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo at 60% polishing with yamahai brewing points to moderate aroma and fuller umami and body. SMV +3 and acidity 1.5 suggest a balanced, slightly soft sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 3
- Uroko Yamahai Junmai Ginjo Dokutsu Teion Jukusei Gohyakumangoku熟露枯 山廃純吟 洞窟低温熟成 五百万石
- Uroko Daiginjo Vintage Bottle熟露枯 大吟醸 ヴィンテージボトル
- Uroko Yamahai Junmai Dokutsu Teion Jukusei Genshu熟露枯 山廃純米 洞窟低温熟成 原酒