熟露枯 大吟醸 ヴィンテージボトル

Uroko Daiginjo Vintage Bottle

熟露枯 大吟醸 ヴィンテージボトル

Uroko — Shimazaki Shuzo, Tochigi

Vintage bottles of the finest daiginjo koshu from each year from 1991 to 2020.

  • Aged (koshu)

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed
Alcohol
16–17%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Daiginjo at 40% polishing, aged koshu, and vintage bottling suggest complex aged aromas with a lingering fragrance, placing it in the juku type. The body is full and rich, with moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Comes in a gift box.

Volume: 300 ml, 1987 vintage, from 14,688 yen Volume: 300 ml, 2015 vintage, 1,620 yen

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