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Yoshinogawa snow-stored sake (setchu chozo) Setsuhada Bijin
吉乃川 雪中貯蔵酒 雪肌美人Yoshinogawa — Yoshinogawa, Niigata
Junmai sake made from new-harvest Niigata rice, brewed in crisp, clear air and stored in a snow room.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +7
- Acidity
- 1.4
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Dry SMV +7, moderate-low acidity of 1.4 and 65% polishing point to a restrained, rice-led aroma. The described rice umami and smooth mouthfeel suggest a mildly full body with gentle sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A junmai sake that brings out the rice's umami fully, with a smooth mouthfeel.
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