Aizuchujo Junmai Daiginjo Tokujoshu
会津中将 純米大吟醸 特醸酒Aizuchujo — Tsurunoe Shuzo, Fukushima
Nurtured with the stubborn dedication of Aizu toji and careful, devoted craftsmanship / An elegant, full-bodied flavor
Specifications
- Type
- Junmai Daiginjo
- Rice
- Yamada Nishiki
- Rice polishing ratio
- 40%
- Yeast
- Utsukushima Kiran Yeast
- Alcohol
- 16%
- Sake meter value
- -2
- Acidity
- 1.4
Flavor profile Kun-shu
Kun-shu — aromatic and light
At 40% polishing with daiginjo-level aroma, this junmai daiginjo has a sweet SMV of -2 and low acidity of 1.4, which together give a rounded rice sweetness. The text describes a refined finish that clears quickly, so it sits in the kun quadrant with moderate aroma and light-to-medium body.}
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Taking first place in Japan in the Junmai Daiginjo division of the SAKE COMPETITION 2015, this bottle made the Aizuchujo name known across the country. The rich sweetness of the rice fades away smoothly and elegantly.
Other sake from this brand 9
- Aizuchujo Junmai Genshu Muroka Hatsushibori会津中将 純米原酒 無濾過 初しぼり
- Aizuchujo Tokubetsu Junmai Usunigori会津中将 特別純米 うすにごり
- Aizuchujo Junmai sake会津中将 純米酒
- Aizuchujo Junmai Ginjo Yume no Kaori会津中将 純米吟醸 夢の香
- Aizuchujo Karakuchi Shishi Odori会津中将 辛口 獅子おどり
- Aizuchujo Junmai Genshu会津中将 純米原酒
- Aizuchujo Tokubetsu Junmai Nakagumi会津中将 特別純米 中汲み
- Aizuchujo Junmai Daiginjo会津中将 純米大吟醸
- Aizuchujo Honjozo Kodo Shu会津中将 本醸造 高濃度酒