会津ほまれ 本醸造 生貯蔵酒 淡麗辛口

Aizuhomare Honjozo Namachozo Tanrei Karakuchi

会津ほまれ 本醸造 生貯蔵酒 淡麗辛口

Aizuhomare — Homare Shuzo, Fukushima

A crisp, clean-finishing dry namachozo honjozo with a refreshing character.

  • Namachozo

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
14%
Sake meter value
+3
Acidity
1.2

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The description's 淡麗辛口 and crisp finish, together with SMV +3, low acidity of 1.2 and 14% alcohol, point to a restrained aroma, a light body and a dry-leaning but soft sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Ordinary sake is pasteurized (heat-sterilized) twice in total: once before storage and once before bottling. Namachozo sake skips one of these steps. The new sake is stored at low temperature without pasteurization, and it is pasteurized only when it is bottled. As a result, its flavor differs from both namazake and ordinary sake, and it has a devoted following.

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