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Asahimasamune Tokubetsu Junmai

旭正宗 特別純米

Asahimasamune — Uchiki Shuzo, Saitama

Specifications

Type
Tokubetsu Junmai
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15–16%

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

A 60% polishing ratio and special junmai designation suggest restrained aroma with rice-driven umami. Alcohol of 15-16% points to a medium-full body with moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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