No photo yet

Asahimatsu Daiginjo Nama Genshu

旭松 大吟醸 生原酒

Asahimatsu — Asahimatsu Shuzo, Fukuoka

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Daiginjo
Rice
Not disclosed
Rice polishing ratio
40%
Yeast
Not disclosed

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 40% polishing ratio and daiginjo classification point to a high, fruity aroma. Genshu and nama attributes add body and richness that keep the profile close to the light-rich boundary, with moderate sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 9