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Azakura Kan Shikomi Junmai Daiginjo Genshu
阿櫻 寒仕込 純米大吟醸 原酒Azakura — Azakura Shuzo, Akita
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 38%
- Yeast
- Not disclosed
- Alcohol
- 16.6%
- Sake meter value
- +1
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The 38% polishing ratio and daiginjo classification point to an aromatic profile, while the genshu strength at 16.6% and junmai character add some richness to a still-light body. An SMV of +1 with acidity of 1.4 suggests a soft, gently sweet impression.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Azakura Junmai Genshu阿櫻 純米原酒
- Azakura Junmai Ginjo阿櫻 純米吟醸
- Azakura Junmai Umakarakuchi阿櫻 純米 超旨辛口
- Azakura Daiginjo阿櫻 大吟醸
- Azakura Tokubetsu Junmai Muroka Nama Genshu Nakadori阿櫻 特別純米 無濾過 生原酒 中取り
- Azakura Namazume Genshu Kame no O阿櫻 生詰め 原酒 亀の尾
- Azakura Ringo-chan阿櫻 りんごちゃん