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Azumaichi Junmai Ginjo Yamada Nishiki Nama
東一 純米吟醸 山田錦 生Azumaichi — Gochoda Shuzo, Saga
Specifications
- Type
- Junmai Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 49%
- Yeast
- Not disclosed
- Alcohol
- 16–17%
- Acidity
- 1.6
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Polished to 49% as a junmai ginjo and sold unpasteurized, it points to a fragrant aroma. Acidity of 1.6 and 16-17% alcohol suggest a light, clean body with moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 8
- Azumaichi Junmai Ginjo Hakutsuru Nishiki東一 純米吟醸 白鶴錦
- Azumaichi Ginjo Yamada Nishiki東一 吟醸酒 山田錦
- Azumaichi Daiginjo東一 大吟醸
- Azumaichi Junmai Ginjo Yamada Nishiki東一 純米吟醸 山田錦
- Azumaichi Ginjo Yamada Nishiki Nama東一 吟醸酒 山田錦 生
- Azumaichi Daiginjo Shizuku Shibori東一 大吟醸 雫搾り
- Azumaichi Junmai Daiginjo東一 純米大吟醸
- Azumaichi Junmai Daiginjo Shizuku Shibori東一 純米大吟醸 雫搾り