琵琶のささ浪 純米吟醸

Biwa no Sasanami Junmai Ginjo

琵琶のささ浪 純米吟醸

Biwanosasanami — Asahara Shuzo, Saitama

A Junmai Ginjo with a clean, refreshing character.

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15%
Sake meter value
+5
Acidity
1

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

A 60% polished junmai ginjo with SMV +5 and low acidity of 1.0 reads as fairly dry with a soft acid profile. The description's stress on a clean finish and refined umami points to restrained aroma and a light to medium body.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

A Junmai Ginjo with refined umami and a harmonious balance of rounded acidity, finishing clean and crisp.

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