Chitosetsuru Yukihara no Mai
千歳鶴 雪原の舞Chitosetsuru — Nippon Seishu, Hokkaido
A refreshing aroma and a light, rounded, umami-rich Daiginjo
Specifications
- Type
- Daiginjo
- Rice
- Ginpu
- Rice polishing ratio
- 40%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +5
- Acidity
- 1.1
Flavor profile Kun-shu
Kun-shu — aromatic and light
A 40% polished daiginjo with delicate, fresh aromas of turnip and white corn and a light palate. SMV +5 keeps it fairly dry, while low acidity of 1.1 and the gradual umami give a softer, slightly fuller impression, placing it in kun near the center.}
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Hokkaido-grown sake rice Ginpu, polished to a rice polishing ratio of 40%, and brewed using the brewery's traditional techniques, this is a fine example of Daiginjo. It is characterized by a crisp freshness reminiscent of green bamboo and delicate aromas of sweet vegetables such as turnip and white corn. Despite its light mouthfeel, the umami of rice gradually spreads on the finish, making this a light, umami-rich style of Daiginjo.
Other sake from this brand 13
- Seishu Chitosetsuru清酒 千歳鶴
- Chitosetsuru Ginjo Kura千歳鶴 吟醸酒 蔵
- Chitosetsuru Ginjo Kori o Ukabete千歳鶴 吟醸酒 氷を浮かべて
- Chitosetsuru Junmai Tancho Tsuru千歳鶴 純米 丹頂鶴
- Chitosetsuru Junmai Daiginjo Zuisho千歳鶴 純米大吟醸 瑞翔
- Chitosetsuru Daiginjo Kisshou千歳鶴 大吟醸 吉翔
- Chitosetsuru Karakuchi千歳鶴 からくち
- Chitosetsuru Junmai Ginjo千歳鶴 純米吟醸
- Chitosetsuru Junmai千歳鶴 純米
- Chitosetsuru Junmai Daiginjo千歳鶴 純米大吟醸
- Chitosetsuru Tokubetsu Junmai千歳鶴 特別純米
- Chitosetsuru Honjozo Namara Chokara千歳鶴 本醸造 なまら超辛
- Umeshu Yuki no Tenshitachi梅酒 雪の天使たち