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Harushika Umakuchi Kanshu

春鹿 旨口燗酒

Harushika — Imanishi Seibei Shoten, Nara

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
15–15.9%
Sake meter value
+2
Acidity
1.4

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

As a honjozo polished to 65% with no ginjo-style aroma, this sake points to restrained aroma. Acidity of 1.4 and SMV of +2 suggest a soft, mildly full body with gentle sweetness, which fits the 旨口 name and places it in the jun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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