Hyakurakumon Junmai Daiginjo
百楽門 純米大吟醸Hyakurakumon — Katsuragi Shuzo, Nara
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 45%
- Yeast
- Not disclosed
- Sake meter value
- +0
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The junmai daiginjo designation and 45% polishing ratio point to a fragrant profile. An SMV of 0 and low acidity of 1.4 suggest a soft, moderately sweet, light-bodied palate.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 17
- Hyakurakumon Junmai Nama Daiginjo百楽門 純米生大吟醸
- Hyakurakumon Junmai Koshu百楽門 純米古酒
- Hyakurakumon Tokubetsu Junmai Sae百楽門 特別純米酒 冴
- Hyakurakumon Junmai Ginjo Genshu百楽門 純米吟醸 原酒
- Hyakurakumon Doburoku百楽門 どぶろく
- Hyakurakumon Tokubetsu Honjozo Sae百楽門 特別本醸造 冴
- Hyakurakumon Kanjuku Junmai Ginjo百楽門 完熟 純吟
- Hyakurakumon Shinsei Junmai Daiginjo百楽門 真精 純米大吟醸
- Hyakurakumon Junmai Daiginjo 50百楽門 純米大吟醸 50
- Hyakurakumon Choki Jukusei-shu百楽門 長期熟成酒
- Hyakurakumon Shinsei Daiginjo百楽門 真精 大吟醸
- Hyakurakumon Junmai Daiginjo Nama Genshu百楽門 純米大吟醸 生原酒
- Hyakurakumon Junmai Daiginjo 50 Nakagumi Nama Genshu百楽門 純米大吟醸 50 中汲み 生原酒
- Hyakurakumon Nigorizake百楽門 濁酒
- Hyakurakumon Junmai Daiginjo Banri百楽門 純米大吟醸 万里
- Hyakurakumon Tokubetsu Junmai百楽門 特別純米酒
- Hyakurakumon Junmai sake百楽門 純米酒