Barrel 射美

Barrel Ibi

Barrel 射美

Ibi — Sake Brewery Sugihara, Gifu

True to its name, Barrel is made with wine barrels. The finished Ibi is aged in wooden casks as an unfiltered nama genshu (unpasteurized, undiluted sake).

Specifications

Type
Nama Genshu
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

Wine-barrel and wood aging on an unfiltered nama genshu suggest a subtle whisky-like aroma, while the described sweetness and umami point to a full, rich body. The aroma is restrained but noticeable, placing it in the juku aged-rich style.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Its defining features are a whisky-like aroma that comes and goes, along with sweetness and umami.

Other sake from this brand 18