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Kimpofuyo Junmai Genshu Yoyoi no Yoi
金宝芙蓉 純米原酒 よよいの酔Kimpofuyo — Fuyo Shuzo, Nagano
Specifications
- Type
- Junmai Shu
- Rice
- 高原のしずく(長野県佐久市産)
- Rice polishing ratio
- 65%
- Alcohol
- 17%
- Sake meter value
- -3
- Acidity
- 2
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
As a genshu junmai polished to 65% at 17% alcohol, it should have a full, dense body. An SMV of -3 with acidity of 2.0 points to restrained aroma and a noticeably sweet-leaning, rice-forward character, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 6
- Kimpofuyo Junmai Ginjo Hime Kanade金宝芙蓉 純米吟醸 姫奏
- Kimpofuyo Junmai Oku Chikuma金宝芙蓉 純米 奥千曲
- Kimpofuyo Honjozo Dry金宝芙蓉 本醸造 辛口
- Kimpofuyo Junmai Ginjo Sakadono Fuyo金宝芙蓉 純米吟醸 酒殿芙蓉
- Kimpofuyo Ichinen Kakoi金宝芙蓉 一念囲い
- Kimpofuyo Rekka金宝芙蓉 烈火