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Koyumitsuru Shinshu Shiboritate

小弓鶴 新酒 しぼりたて

Koyumitsuru — Koyumitsuru Shuzo, Aichi

Available in limited quantities only.

  • Shiboritate (fresh-pressed)

Specifications

Type
Other
Rice
Not disclosed
Rice polishing ratio
70%
Yeast
Not disclosed
Alcohol
19–19.9%

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The fresh, freshly pressed new-sake character and smooth mouthfeel described in the text point to restrained aroma and a light-to-medium body. The 19% alcohol and 70% polishing add some richness, with mild perceived sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

The fresh character of shinshu (new sake) is complemented by a smooth mouthfeel and a well-balanced flavor, making it so easy to drink that you may find yourself having more than you intended.

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